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Ginger Orange Glazed Chicken Wings

Ginger Orange Glazed Chicken Wings

Recipe by DEE78
Prep Time: 20 Minutes  Cook Time: 45 Minutes  Total Time: 9 Hours 5 Minutes
Very tasty orange wings with a Chinese kick but not as gooey. Perfect for a party.
Ingredients:
  • 1/2 cup frozen orange juice concentrate, thawed and undiluted
  • 3 tablespoons fresh lemon juice
  • 1/4 cup hoisin sauce
  • 1 tablespoon vegetable oil
  • 1/4 cup sugar
  • 3 tablespoons minced peeled fresh ginger
  • 3 cloves fresh garlic, minced
  • 2 pounds chicken wings
  • 3 medium green onions, thinly sliced
Directions:
  1. In a large, resealable bag, mix the orange juice concentrate, lemon juice, hoisin sauce, vegetable oil, sugar, ginger, and fresh garlic. Add chicken wings, seal, and shake to coat evenly. Refrigerate overnight.
  2. Preheat oven to 400 degrees F (200 degrees C). Line a large baking sheet with aluminum foil.
  3. Spread wings on foil with marinade, and bake for 45 minutes, until brown and shiny. Transfer to serving platter, and garnish with green onions.
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Nutritional Guide
Number of Servings: 4
Calories per Serving: 348
  % Daily Value*
Total Fat 15.2 g 23%
Cholesterol 48 mg 16%
Sodium 307 mg 13%
Total Carbs 36.3 g 12%
Dietary Fiber 1.2 g 5%
Sugars 30.7 g  
Protein 17.1 g  
*Percent Daily Values are based on a 2,000 calorie diet.
Nutritional data from AllRecipes.com
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